Traditional Beef Pasty

Handmade traditional pasty made here at Pastures Farm using prime Northamptonshire Beef.

Hand diced beef with swede, onion, potato and carrot and seasoned well wrapped up in homemade shortcrust pastry.




Handmade Beef pasty

Ingredients- Pastry; WHEAT flour, Margarine (MILK), Butter (MILK), salt, EGG. Filling; Beef, onion, potato, swede, carrot, black pepper, salt.


Once you get to the checkout you have three options for getting your order.

Delivered – For £15 per order, we’ll use a courier to deliver anywhere in the UK, usually within three working days.
Collection from the Farm Shop – Once you’re order is placed you’re welcome to collect from the farm during our opening hours of Wednesday – Saturday 9 am till 5 pm, obviously, there’s no charge for this.
Collection from a Farmers Market – All the farmer’s markets we attend are listed at the delivery section of the checkout, just select the farmers market closest to you and we’ll bring your order along on the next market day, obviously, there’s no charge for this.